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| Featured Items | Bestselling | Avg. Customer Review | Price: Low to High | Price: High to Low | Pub Date: New to Old | Alphabetical: A to Z | Alphabetical: Z to A |


Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things
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Written By: Hank Shaw

Our Price: $24.65 ($29.95), You Save: $ 5.30

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Hot Sauce Nation: America's Burning Obsession
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Written By: Denver Nicks

Our Price: $14.05 ($17.99), You Save: $ 3.94

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Whole Food Energy: 200 All Natural Recipes to Help You Prepare, Refuel, and Recover
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Written By: Elise Museles

Our Price: $12.49 ($19.99), You Save: $ 7.50

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Tasting Wine and Cheese: An Insider's Guide to Mastering the Principles of Pairing
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Written By: Adam Centamore

Our Price: $24.99 ($24.99)

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The Healthy Chocoholic: Over 60 healthy chocolate recipes free of gluten & dairy
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Written By: Dawn J Parker

Our Price: $27.99 ($27.99)

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Paleo Planet: Primal Foods from The Global Kitchen, with More Than 125 Recipes
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Written By: Becky Winkler

Our Price: $19.60 ($24.95), You Save: $ 5.35

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One Part Plant: A Simple Guide to Eating Real, One Meal at a Time
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Written By: Jessica Murnane

Our Price: $18.28 ($27.99), You Save: $ 9.71

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The Green Aisle's Healthy Smoothies & Slushies: More Than Seventy-Five Healthy Recipes to Help You Lose Weight and Get Fit
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Written By: Michelle Savage

Our Price: $9.69 ($12.99), You Save: $ 3.30

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The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier
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Written By: Steven Rinella

Our Price: $11.39 ($16.00), You Save: $ 4.61

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An American Family Cooks: From a Chocolate Cake You Will Never Forget to a Thanksgiving Everyone Can Master
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Written By: Judith Choate

Our Price: $45.00 ($45.00)

Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.



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