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| Featured Items | Bestselling | Avg. Customer Review | Price: Low to High | Price: High to Low | Pub Date: New to Old | Alphabetical: A to Z | Alphabetical: Z to A |


A Modern Way to Cook: 150+ Vegetarian Recipes for Quick, Flavor-Packed Meals
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Written By: Anna Jones

Our Price: $20.83 ($35.00), You Save: $ 14.17

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Clean Soups: Simple, Nourishing Recipes for Health and Vitality
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Written By: Rebecca Katz, Mat Edelson

Our Price: $13.25 ($22.00), You Save: $ 8.75

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Meat Eater: Adventures from the Life of an American Hunter
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Written By: Steven Rinella

Our Price: $10.11 ($17.00), You Save: $ 6.89

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Clean Eating: 365 Days of Clean Eating Recipes (Clean Eating, Clean Eating Cookbook, Clean Eating Recipes, Clean Eating Diet, Healthy Recipes, For Living Wellness and Weigh loss, Eat Clean Diet Book
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The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
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Written By: Jeffrey Elliot, Robby Cook

Our Price: $26.90 ($29.95), You Save: $ 3.05

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Primal Blueprint Quick and Easy Meals: Delicious, Primal-approved meals you can make in under 30 minutes (Primal Blueprint Series)
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Written By: Jennifer Meier, Mark Sisson

Our Price: $20.39 ($29.99), You Save: $ 9.60

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Bowls of Plenty: Recipes for Healthy and Delicious Whole-Grain Meals
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Written By: Carolynn Carreno

Our Price: $18.30 ($28.00), You Save: $ 9.70

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The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
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The Everything Gluten-Free Slow Cooker Cookbook: Includes Butternut Squash with Walnuts and Vanilla, Peruvian Roast Chicken with Red Potatoes, Lamb ... Pumpkin Spice Lattes...and hundreds more!
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The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
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Written By: Samuel Thayer

Our Price: $15.60 ($22.95), You Save: $ 7.35

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