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Fish & Seafood Categories

Fish & Seafood
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Books


Fish & Seafood Products

| Featured Items | Bestselling | Avg. Customer Review | Price: Low to High | Price: High to Low | Pub Date: New to Old | Alphabetical: A to Z | Alphabetical: Z to A |


The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
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Written By: Jeffrey Elliot, Robby Cook

Our Price: $26.90 ($29.95), You Save: $ 3.05

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The Poke Cookbook: The Freshest Way to Eat Fish
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Written By: Martha Cheng

Our Price: $12.92 ($16.99), You Save: $ 4.07

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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
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Written By: Wilbur F. Eastman

Our Price: $11.30 ($17.00), You Save: $ 5.70

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The Essential Oyster: A Salty Appreciation of Taste and Temptation
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Written By: Rowan Jacobsen

Our Price: $22.91 ($35.00), You Save: $ 12.09

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The Great Ceviche Book, revised
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Written By: Douglas Rodriguez

Our Price: $15.63 ($20.00), You Save: $ 4.37

Usually ships in 1 to 2 months
Cod: A Biography of the Fish that Changed the World
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Written By: Mark Kurlansky

Our Price: $12.54 ($16.00), You Save: $ 3.46

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Sea and Smoke: Flavors from the Untamed Pacific Northwest
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Written By: Blaine Wetzel, Joe Ray

Our Price: $25.74 ($40.00), You Save: $ 14.26

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A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen (Calla Editions)
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Written By: Vincent Price, Mary Price

Our Price: $32.00 ($50.00), You Save: $ 18.00

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The Big Oyster: History on the Half Shell
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Written By: Mark Kurlansky

Our Price: $13.80 ($17.00), You Save: $ 3.20

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The Pescetarian Plan: The Vegetarian + Seafood Way to Lose Weight and Love Your Food
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Written By: Janis Jibrin, Sidra Forman

Our Price: $21.22 ($28.00), You Save: $ 6.78

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